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There are many types of vegetables that grow particularly well when the soil is piled up. But this should not happen after planting, but only when the plant has grown well.
You can assume that this is the case after two weeks. The earth is then piled directly on a stick to a small mountain. Make sure that the soil is slightly damp, but does not form lumps. By piling up, you can achieve that the plant forms much more lateral roots than usual and can therefore absorb more water and nutrients. The plants become stronger and the fruits bigger.
Add sufficient fertilizer
Ideally, the soil is piling up among vegetables such as tomatoes, celery, potatoes, cabbage, peas and bush beans. Always add sufficient but not too much fertilizer. Because of the higher intake of nutrients, the plants can absorb more fertilizer than usual. Too much fertilizer would cause overeating and the vegetables could be damaged.
But not only with the vegetables, the accumulation can make sense. You can also pile roses. If you want to protect roses from the cold in winter, then you can pile them up. But also in the fall or in spring planted roses you should pile up. This is important, because by accumulating new fiber roots form.