The Content Of The Article:
- When can the grass be cut?
- How are the grasses cut?
- Cut grasses in a pot
- If grasses are not cut
- Worth knowing about the grass clippings shortly
- Tips for the well-known grasses
It can be used as protection against pests and as soil protection. Some are also suitable as windbreak, since the height can be up to three meters. Which ornamental grass you finally choose is a matter of personal taste. The grasses all have one thing in common - they are thoroughly easy to care for and do not require much attention.
When can the grass be cut?Once you have sown the grass, the grass can grow. Some grasses are allowed to grow wild during the summer and others have to be cut occasionally. Grasses that can not tolerate the frost and cold temperatures must already be cut in the fall before wintering. Grasses that hibernate outdoors will not need the right cut until spring.
For the grasses that stay outdoors, spring is the disguise. With tailoring, the grass is virtually taken off its winter coat, which has ensured protection in the cold months. In addition, the root is the centerpiece of a plant that needs to be protected. Grasses usually grow wild and bushy, so that the root is sufficiently protected from snow and ice. Another reason to cut the grasses in the spring is the look. A grass that graces the garden green and lush is much more beautiful than a grass with brown stems. In addition, the brown ears weaken the grass, so that the plant does not shine so beautifully. Spring is something special for people, as the first rays of sunshine herald the summer and thus warmer temperatures.
Grasses being cut in the spring:
- reed grass
- pampas grass
- Silver Oat Grass
- Fountain Grass
- Fox-red sedge
- blue fescue
- Bearskin grass
- Bronze veil
- Japan mountain grass
- Mushroom sedge
- New Zealand sedge
- diamonds grass
- New Zealand wind grass
- Icelandic broadleaf sedge
How are the grasses cut?If you look for a rule of thumb about how short the grass is cut, each species will give you another. In general, it can not be said how many cm the grass is cut. If the brown stems can be pulled out by hand, the question is not necessary by itself. If the lifeless, so dead grass has been removed, the grass looks already friendly anyway. All other grasses are cut to the point where no green core can be detected. If you cut into the green tips, it may be that you cut off the new shoots and unnecessarily burden the plant. If you cut off the green tips, it may be that the tip of the blade of grass is always covered with a brown color. The grass does not mind, but the appearance of the plant suffers a lot from the brown paint.
A popular method of cutting the grasses is by tying together. Experienced hobby gardeners use a ribbon or a string and form small tufts. These are cut with a sharp knife about 20 cm above the ground. Remember, however, that the cut edge will take on a brownish color and will be visible even in summer. For free-growing plants, it is a common method to cut the grass optimally. The advantage of bundling is the ease of cutting and disposal. Once you've cut all the grasses so far, all you have to do is collect the tufts and apply them to the compost. Of course you should always wear gloves with this method, so as not to hurt yourself. Also use a suitable knife, which you can get in the garden shop. Scissors are less suitable for cutting, as a pair of scissors kicks off the blade of grass and may cause more damage.
Cut grasses in a pot
If grasses are not cutIf you refrain from cutting the grasses, you will soon have an uncanny growth in the garden. The grasses grow up to a height of three meters and make crossing impossible. For a well-kept garden or pond, the cutting of the grass is an important work to preserve the overview in the garden. In addition, the growth would prevail and the grasses mix with weeds. Soon you would not be able to see what wanted grass and what weeds are.
Worth knowing about the grass clippings shortly
- As a regular care measure, grasses must be cleaned as soon as they have withered.
- For this purpose, all withered plant parts are removed with scissors.
- The ideal time depends on the climate and the frost tolerance of the plants.
- For non-hardy species, it is beneficial to leave the dead leaves to protect the rootstock until spring.
- Hardy grasses are cut out in late autumn.
- If you want to avoid self-sowing, cut the inflorescences immediately after blooming.
Perennial, tufted grasses develop particularly abundantly when cut back to about 5 cm above the ground in the middle of winter. All new shoots sprout at the bottom of the plant. By removing the leaves and stems last year, you not only improve the appearance of the grass plant, but also ensure that the young green can grow up unhindered. Frequent weeding is essential so that no wild grasses settle.
Tips for the well-known grasses
- Feathered grass: Stalks for winter bouquets can be cut in full bloom and then dried.
- Miscanthus: The decorative leaves can be cut and dried in late summer. If they remain on the plant throughout the winter, all dead stalks are cut to the base in late spring before the new expulsion.
- Fescue: Remove the faded ears before the seeds fail.
- Pampas grass: Wear gloves when removing dead leaves in the spring due to the razor-sharp edges of the leaves.
- Bamboo: As the shoots die off after flowering, they can then be cut out.