The Content Of The Article:
- Does cutting make the reed good?
- Is the time important?
- In the spring may be cut
- Why fall and winter are not suitable
- Consider ecological aspects
- How often does reed need to be cut?
- The right cutting tool
- Protective measures during cutting
- And that's how it's cut
- Urgent cutting measures
- Cutting measures during heavy proliferation
- Where to put the cut reed?
In the summer reed is amazingly vigorous and that is usually so desired. The long stalks quickly form a dense, green oasis of countless leaves. This plant is the ideal plant for the bank of a pond. Is the handle to the scissors needed to tame this growth? And what about the dried-up parts of plants in autumn? Does it have to be cut?
Does cutting make the reed good?Reeds can quickly spread uncontrollably, conquering every free inch and even pressing neighboring plants. If it is not kept in check by timely cutting measures, its volume can increase explosively in a short time. Cutting back the reeds to an acceptable shape is a laborious task. Many reed species dry all aboveground parts completely in autumn. Every garden year is started with new, fresh impulses. Everything dried up must consecrate to make room for new growth. Suitable cutting measures are therefore an integral part of the care for the optimal growth of the reed plant.
Is the time important?Over the course of a garden year, there are always times when the grip on the secateurs seems obvious. For example, in autumn, when the stems and their leaves turn yellow-brown and completely dry. What is the point if they stay tuned? No, many gardeners say and cut everything off. As they are used to from many other plants. But that is fundamentally wrong with the reeds and can even hurt him considerably. Even in the event that the sprawling green reeds for the gardener's taste develops too lush, patience should be exercised as far as possible until the appropriate time has come.
In the spring may be cut
- Spring is perfect
- and the only suitable period
- exact time depends on the variety
- is oriented towards the beginning of growth
- Cut should be made immediately before the new shoot
- The weather also determines the timing
- After mild winters, the growing season often begins earlier
- The cutting time can be between the end of February and May
- The popular Chinese grass, also known as miscanthus, is cut in April
Why fall and winter are not suitableIn autumn, the stalks and foliage of reeds change color from bright green to yellow or brown. Without juice, completely dried up, the aboveground shoots rise into the air, the life is completely gone from them. Nevertheless, they are still needed by the plant to bring them safely through the cold season. They form a dense, protective dress, which mitigates the icy winds and thus makes the plant hardy.
- let everything dry for the first time
- it serves the plant as antifreeze
- Cutting in the fall increases the risk of frostbite
- Hollow tubes can fill with water
- this accumulation of water favors rot
- the reed grass is damaged
- or dies altogether
Note: Some evergreen grasses are often mistakenly called reeds. Carefully wilted and damaged shoots may be removed from these plants in autumn.
Consider ecological aspects
- too early cut can disturb the development of the animals
- Before cutting, examine the reeds for animal inhabitants
- then wait with the cut
- only cutting when the lodging was left
- If necessary, skip the cut for one year
- The reed can cope with a year without a cut without problems
How often does reed need to be cut?Once a year, always in spring, the reeds are cut.The regular annual cut is also essential in such a growth-friendly plant to obtain the desired shape. The dry parts of the plant also force the annual cut. They are dry but still very stable in their shape. Even in spring and summer, they remain firmly attached to the plant and take their place and narrow the space for the new boom considerably. The green reed with brown spots of color also looks funny or unhealthy.
Tip: If the cut could not be made in time before the new launch, it should not be rescheduled later. The reed does not harm a cut-free year. However, the reed must be cut no later than next spring.
The right cutting toolCutting the reeds is an extensive and often time-consuming activity. It has to be well prepared for the execution to work smoothly. This includes the right cutting tool that makes cutting possible in the dense undergrowth.
- Scope and density of the reed determined by the cutting tool
- Knives and secateurs are unsuitable for dense vegetation
- should at least have long cutting blades
- even better is a big hedge trimmer
- Even a pruner has proven itself
- Electric hedge trimmer is optimal
Protective measures during cutting
- Reed grass is very sharp-edged
- Cutting injuries as with a knife are possible
- Cover all body parts
- Wear clothes with long sleeves
- Safety glasses protect the eyes
- "thick" gloves are a must
And that's how it's cutThe spring cut is a radical cut in which all aboveground parts are cut off. With a large reed plant, therefore, a lot has to be cut. The planned procedure makes work easier.
1. Prepare the appropriate cutting tool, cleaned and disinfected.
2. Put on long clothes to protect yourself from cuts. Wear gloves and if possible goggles. When cutting with an electric hedge trimmer, small parts could fly through the air.
3. Cut the reeds "in portions". Grasp some stalks with one hand while cutting with the other hand. However, cutting with a hedge trimmer requires both hands. You can first divide the stalks into several small clusters and tie them together.
4. Cut the bundled stalks close to the ground. The remaining ends should be about 10 cm high.
5. Gradually work from the outside in until you've cut off all the dried stalks.Note: If the new shoots are already showing, the cut must be made over them so as not to injure their tips. If the new growth is already well advanced, the cut should be avoided. Alternatively, you can carefully cut out individual stalks.
Urgent cutting measuresSometimes the reeds, which are robust in their own right, can be affected as well. Incorrect location and incorrect care are triggers of unsightly or even life-threatening damage pictures.
- progressive decay
- "Sunburn damage" like yellow and withered leaves
- require immediate editing
- even outside the optimal time
- Partial cut: Cut only affected parts of plants
- with strong rot, a radical cut is inevitable
Cutting measures during heavy proliferation
If a reed plant spreads so much that the early-stage radical cut can not tame it, cutting in the root area is inevitable. It should be mentioned that it is best to take precautionary measures when planting. The installation of a root barrier is labor-intensive, but keeps the root area reliably under control. If this work has been missed, the reed can spread unhindered.
- reduce the size of the plant
- with pickaxe or spade
- set the desired scope
- dig deep into the earth and separate roots
- dig up the severed roots
Where to put the cut reed?Anyone who cuts a mature reed plant piles up a small mountain with the cut parts of the plant. Creative people may enjoy some strong, hollow reeds. They are ideal for crafting, for example, from so-called insect hotels. But what should happen to the rest? Can the reed be composted?
- fibrous reeds rot very slowly
- only add smaller quantities to the compost pile
- previously chop
- the rest can be in the bio bin